Escabeche de Pescado

References:

  • Serves 4.
  • Prep time and cooking 1hr 30 min
  • A couple large skillets and a deep dish ban will be needed

Ingredients:

  • 1lb of cod
  • ½…

Seco de Cordero

References:

  • Serves 8
  • Preparation and cook time: 2 hours

Ingredients:

  • 2lb of boneless leg of lamb
  • canola oil
  • 4 cloves of garlic
  • 1 red onion
  • 1 teaspoon…

Anticuchos de Corazón

*For this recipe you can substitute beef hearts with chicken or beef or you choice

References:

  • Preparation and cook time 5-6 hours
  • Serves up to 12

Ingredients:

Pescado a la Chorrillana

References:

  • Preparation and cook time 35 minutes
  • Serves 4-6 (depending on the appetites at the table)

Ingredients:

  • 6 Filets of white fish.
  • Lime juice
  • Flour
  • ½ cup…

Ceviche De Atun / Tuna Ceviche

References:

  • Preparation 25 minutes
  • Servings 4

Ingredients:

  • 2 cans of solid white tuna in water. Drain the tuna.
  • 5 limes (Squeeze the juice out of the limes…

Pimiento Relleno

References:

Serves 6

Ingredients:

  • 12 red pimento-style peppers
  • ½ lb ground veal
  • ½ lb ground pork
  • 1 onion that is  chopped finely
  • 1 garlic clove
  • 5 tbsp of virgin…

Pisco Sour

References:

Prep and cook time 5 minutes

Ingredients:

  • 1/3 cup of white sugar
  • 1 egg white
  • aromatic bitters
  • ice cubes
  • 1 cup of Pisco
  • 1/3 cup of lemon juice

Aji de Gallina

References:

  • Preparation 30 minutes
  • Cook 50 minutes
  • Serves 10

Ingredients:

  • 2 pounds of skinless, bone-in chicken breasts
  • 1 large onion chopped and another onion that is coarsely…

A Piece of Peru Landed in Miami

If you live in South Florida or are just visiting the Miami area and want to feast on authentic Peruvian food Ceviche 105 is hands down the best…

Solterito

References

  • Preparation time- 10 minutes
  • Cooking time- 30 minutes
  • Servings- 6 people

Ingredients

  • ¼ cup of chopped onions
  • ¼ cup of chopped/sliced tomatoes
  • ¼ cup of fresh…