Turron de Doña Pepa

References:

  • Servings- 4
  • Preparation time- 30 minutes

Ingredients:

  • 5 cups of regular flour
  • 1 cup of butter
  • 3 egg yolks
  • 1 teaspoon of salt
  • 5 tablespoons of…

Arroz Con Pollo

References:

  • Servings- 8
  • Preparation time- 1.5 hours

Ingredients:

  • 8 pieces of chicken (1 for each serving)
  • ½ cup of oil
  • 1 medium sized onion (prepare the onion…

Tamalitos Verdes

References:>

  • Servings – 8
  • Preparation Time- 1 hour

Ingredients:

  • 8 years of corn
  • 2/3 of a cup of shortening
  • 1 onion (onion should be of a medium…

Risotto de Quinua

References:

  • Servings- 6
  • Prep time- 1.5 hours

Ingredients:

  • 1lb of quinoa
  • 8 cups of boiling water (either chicken or beef bouillon)
  • 4 tablespoons of butter
  • 1 onion…

Carapulcra

Ingredients:

  • 1 lb of freeze dried potatoes
  • 2 lbs of boneless pork meat
  • 3.5 ounces of peanuts. (the peanuts need to be toasting and processed coarsely)
  • 2 tablespoons of…

Quinua Pilaf

References:

  • Servings- 7-8
  • Prep time- 45 minutes

Ingredients:

  • 1.5 cups of quinoa
  • 1.5 tablespoons of vegetable oil.
  • ½ cup of green pepper. (Prepare the green pepper by…

Olluquito con Carne

References:

  • Servings- 6
  • Prep time- 45 minutes

Ingredients:

  • 2 lb’s of olluco. Prepare the olluco by cutting into fine julienne.
  • 4 tablespoons of oil
  • ½ lb of…

Chupe de Camarones

References:

  • Servings- 6
  • Prep time- 1.5 hours

Ingredients:

  • 5lb of large shrimp (prepare the shrimp pealing and deveining.)
  • ¾ cup of your favorite vegetable oil.
  • 2 large…

Tacu Tacu

Not only is Tacu Tacu delicious but it is also very nutritious. Like most Peruvian recipes there are a number of variations to Tacu Tacu, but the basic premise is…