Category Archives: Meat & Poultry
Ingredients:
- 1 lb of freeze dried potatoes
- 2 lbs of boneless pork meat
- 3.5 ounces of peanuts. (the peanuts need to be toasting and processed coarsely)
- 2 tablespoons of…
References:
- Servings- 6
- Prep time- 45 minutes
Ingredients:
- 2 lb’s of olluco. Prepare the olluco by cutting into fine julienne.
- 4 tablespoons of oil
- ½ lb of…
In Peru, like in the rest of the world, breakfast is the most important meal of the day.
The Pan con Chicharron is a common sandwich in Peru, traditionally served…
References:
- Servings- 4
- Preparation – 1 hour
Ingredients:
- 2 whole chicken breasts. (Prepare the chicken breast by cutting them into thin medium size or bite size pieces.) …
References:
- Servings- 6
- Prep time – 1.5 hours (not including marinating pork for 24 hours)
Ingredients:
- 4lbs of pork
- 7 cloves of garlic (prepare the garlic by…
References:
- Servings- 6
- Preparation 4-5 hours (this includes marinating time)
Ingredients:
- 2.5 lbs of lamb (chopped)
- 2 cups of white wine and vinegar mixed (1.5 cups of…
References:
- Servings- 4
- Prep time: 45 minutes.
Ingredients:
- 4 beef liver
- ½ cup of vegetable oil
- 1 onion (prepare the onion by cutting into strips)
- 3 yellow…
Aguadito is a soup that can be served as a meal. The soup is full of the vibrant flavors that are making Peruvian cuisine so popular today. Because the soup…
References:
- Preparation: 20-25 minutes
- Cook Time: 1.5 hours
- Servings: 6
Ingredients:
- 1 whole chicken
- 3 tablespoons of white wine
- 4 tablespoons of white vinegar
- 3 tablespoons of…
Chicken Cau Cau is a traditional Peruvian dish that is most commonly served along side rice. This recipe is a delicious combination of sautéed onions, boiled potatoes, aji and chicken.
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